Our Story
Clear Cafe was birthed out of the need for space that cared about people.
Clear Cafe was birthed out of the need for a space that cared about people. It was built by people who saw the lack of care that was apparent in the Food and Business industry at the time and wanted to create a restaurant that really considered what people needed and wanted from a restaurant. We built Clear, to be people’s gateway into healthy-eating and conscious-living.
Our Philosophy
There is energy in everything.
There is energy in cooking.
There is energy in eating and drinking.
There’s an exchange in energy between farmers who grow our ingredients, our chefs, and crew who make our food, our servers, our team, and our guests.
Clear Cafe wants to make sure that energy is positive and warm. We enjoy the echoes of chatter and laughter in our spaces.
We light frankincense twice a day just to cleanse the energy and make room for new energy.
Our Goals
We want Clear Cafe to be everywhere. We want our family to grow. We want to continue to make connections with similar-minded people who believe in conscious-business and conscious-living.
